There are two things in life that give immense pleasure- good food and traveling. Nothing can beat the happiness and feeling of excitement you truly feel while experiencing the same. After all, life is all about eating good food and making thousand memories.
“Happiness is great food with a great view.”
Here’s how Devashree Sanghvi’s love for food and travel turned into a career. Devashree is an International award winning Travel and Food Blogger, the founder of The Crazy Indian Foodie and a verified reviewer on Zomato based in Mumbai. This foodie is considered to be one of the top Travel and Food Blogger in Mumbai for her huge fan base on all Social Media platforms, especially Instagram.
Her craze for food and travel makes her try different dishes and explore the world, Devashree makes sure too put 100% effort in making content which has got her recognition all across the globe. From being voted for the 30 Most influential travel bloggers to winning a global award for coverage and photography by Sri Lankan Airlines at TBC Asia. From being featured in renowned publications like Times Of India, Free Press Journal, The Hindu etc, to working and collaborating with over 50 hotels and tourism boards of countries like Britain, Belgium, Macau, Greece and others. Way to go girl!
Scrolling on her Blog and Instagram feed you’ll find yummy food from a local vendor to a 5 Star Buffet, restaurant reviews, extremely helpful travel tips, Stay-cation reviews, from budget travel to luxury travel, the events she has covered and over 500 successful campaigns. Her photography skills without a doubt act as a cherry on top of the cake.
The thing to learn here is; all the campaigns, the travels, the events and the fame did not happen over night. It took Devashree years of commitment, hard word, patience and above all her craze and passion to be where she is today. If you are truly passionate about something nothing can really stop you from achieving all your goals. Success, fame and money comes later just focus on what you are doing with utmost honesty, keep your content genuine and give whatever you have.
