Dal Baati Churma is heart ♥️ of Rajasthan. A quintessential Rajasthani dish, this three-in-one treat (baked baati with spicy panchmel dal and sweet crumbly churma) is revered as much for its simplicity as for its delicious taste. While this culinary gem is famed for its wonderful taste, the fascinating story behind its origin is virtually unknown. Can anyone tell me the story behind this...? . ... ...... ... . In frame:- (Baked bati + panchmel dal) *** Here churma is missing*** Cooked by:- @jsoni05 . ..... ........ ..... . Dm ? me for recipe/ invitations/Collabs/promotions. . Use #mrfoodiie & #missfoodiie to get featured in our story. . For more updates follow my food journey @mrfoodiie @mrfoodiie @mrfoodiie . ....... ............ ....... . @pizzawali @lazeez16 @thefoodiequila @meghnasfoodmagic @masterchefshiprakhanna @masterchefpankajbhadouria @aadiivaasiii @myfoodproject @foodmapjaipur @chef_pillai @chefkunal @sanjeevkapoor . . #jaipurphotography #jaipurfoodies #jaipurfoodblogger #jaipurwali❤️ #aadiivaasii #foodmapjaipur #foodpandapooja #jaipurizaika #thehungercall #meeshtidoikitchen #jaipuri_foodiee_kudi #the_cherry_diary #thefooodiedelight #bikanerfood #bikanerfoodie #foodtales #indianfood #rajasthanifood #dalbati #gramcreators #truth_died #bl0ggersss

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