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@onlyfoodok yess Happy #worldheartday ❤️ On the occasion of World Heart Day, I wish that your heart always stay healthy and happy. So take care of your diet and always keep your heart in good shape! दुनिया की सबसे अच्छी और सुन्दर चीजें देखा या छुआ नहीं जा सकता हैं, उन्हें सिर्फ दिल से महसूस किया जाना चाहिए। Aaj Heart Day hai to heart shape ka food banana to banta hi hai jo mera favorite shape hai. N also I believe in cook with love ❤️ and serve with love ❤️ ❤️ Heart Shape Litti n Chokha ❤️ Best combo n also my favorite combo Bihar ki special n world famous food. #uzmaseasyrecipes #creatorshala #littichokha #streefood #heartshape #biharfood #homemadefood #biharifood #patnafood #mumbaifoodlovers #mumbaifoodie #bihartourism #foodiesofindia #gharkakhana #mumbaifoodiejunkie #mumbaieats #indianfoodblogger #desikhana #foodmaniacindia #foodiesofcreatorshsla #foodiesofinstagram #foodbloggersofinstagram #foodbloggersofcreatorshala #food #foodphotography #foodart #foodstyling #foodstylist #artofplating #foodblogger

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#happydaughtersday ?‍?‍? ख्वाबों के पंख के सहारे उड़ने को तैयार हूं, पापा की पारी, घर में सबसे प्यारी, मैं हूं एक बेटी, आसमान की बुलंदियों को छूने के लिए तैयार हूं। A daughter is the best thing that can happen to you because a daughter fills your heart with magic and love. My dearest daughter, you are the answer to all my prayers and wishes. I pray that when you grow older, you will also be a miracle to other people. Daughters are adorable and there is no doubt about that. There warmth, softness and loving nature are what makes them special. They are the god's greatest blessing and are nothing less than a miracle. They are the ones that can turn the dullest day into a happy one with their bright smile. Daughters are special and precious to their parents and Daughters' Day is a reminder of the same. Daughter's Day is a day to honour and celebrate daughters. It is celebrated on the fourth Sunday of September. This year, Daughter's Day will be celebrated on September 27. Follow me for more updates on homemade foods @uzmaseasyrecipes @uzmaseasyrecipes Use #uzmaseasyrecipes n #uzmaseasyrecipe to share your food pictures with me and get featured #daughtersday #daughters #daughter #mumbaifood #mumbaistreetfood #homemadefood #mumbaifoodblogger #foodartlover #foodartz #foodstlying #creatorshala #Foodart #foodiesofcreatorshsla #foodiesofinstagran #foodiesofindia #foodartists #mumbaifoodiejunkie #foodbloggersofcreatorshala #indianfoodblogger #foodart #foodbloggerofinstagram #delhifoodie

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#nationalbunnyday ? highlights the value and contributions that pet rabbits bring to their owners. Held on the fourth Saturday or Sunday each September, National Bunny Day also centers on the welfare of rabbits — while promoting a healthy environments for those raised as pets. The House Rabbit Society hosts a number of events on the day, including a carnival and various fundraisers. Rabbit habitats include meadows, woods, forests, grasslands, deserts and wetlands. Rabbits live in groups, and the best known species, the European rabbit, lives in underground burrows, or rabbit holes. More than half the world's rabbit population resides in North America. ?Foodart made from cooked rice, carrot, coriander leaves, capsicum and black pepper. #bunny #bunnyday #foodart #food #foodbloggerofcreatorshala #artofplating #mumbaifoodblogger #foodmaniacindia #foodstyling #foodbloggerofinstagram #foodiesofcreatorshala #mumbaifoodie #foodartz #foodiesofindia #foodartists #foodiesofinstagram #mumbaieats #indianfoodblogger #foodartlover #foodphotography #foodblogger #foodartstyle #riceart #uzmaseasyrecipes #creatorshala

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❤️? Rice flour Colourful Cheelas ?❤️ I presented Cheelas in flower shape with green chutney leaves The way you present your food is what tempts customers to try a dish. We eat with our senses: what we see, smell, and feel. And in the age of Instagrammers and food bloggers, food plating and presentation matters more than ever.  #uzmaseasyrecipes #creatorshala #cheela #foodart #foodstyling #mumbaifood #mumbaistreetfood #homemadefood #mumbaifoodblogger #foodmaniacindia #foodphotography #mumbaifoodlovers #foodindia #mumbaifoodie #foodtalkmumbai #foodiesofindia #foodstylist #foodiesofinstagram #foodiesofcreatorshala #mumbaieats #indianfoodblogger #desikhana #foodmaniacindia #delhifoodie #foodbloggerofinstagram #foodbloggerofcreatorshala

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Colourful Rice Flour Cheelas ❤️?? Chawal Ka Cheela (Rice Pan Cake) is made with rice flour. It is a very easy and light dish. It can be made in a jiffy if you just have rice flour in your pantry. This is a kind of instant rava dosa but very different in taste. U can add some vegetables to make it more healthier. INGREDIENTS: Rice flour – 1 cup Beetroot juice–1/2 cup Capsicum (finely chopped) – 2 tbsp Onions (finely chopped) – 2 tbsp Green chilli (finely chopped) – 2 Green peas–2 tbsp Sweet corn–2 tbsp Coriander leaves (finely chopped) – 2 tbsp Salt and black salt – to taste Oil as required For yellow colour cheela add 1/2 tsp turmeric powder in 1/2 cup rice flour. For Green colour cheela add 4 tbsp green chutney in 1/2 cup rice flour. METHOD: •Take rice flour in a bowl •Add all the ingredients and make a smooth flowing consistency. •Heat a non stick pan and sprinkle some oil •Pour 1–2 tbsp of batter and spread it by moving the girdle •Don’t use spatula to spread the batter •Cook from both sides until crisp and golden brown •Serve with favorite chutney or sauce. Note–For making cheelas the process is same like beetroot cheelas. #creatorshala #foodbloggerofcreatorshala #uzmaseasyrecipes #foodbloggerofinsta #cheela #riceflourpancakes #food #foodphotography #foodiesofcreatershala #trellfood #mumbaifood #pancakes #mumbaistreetfood #homemadefood #mumbaifoodblogger #foodmaniacindia #munchymumbai #mumbaifoodlovers #foodindia #mumbaifoodie #foodiesofinstagram #foodiesofindia #gharkakhana #mumbaifoodiejunkie #mumbaieats #indianfoodblogger #desikhana #delhifoodie

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Happy Ganesh Chaturthi ? Rose Flavour Modak ? Ingredients_ 200 grms Paneer/cottage cheese 4 tbsp Rice flour 1 cup powdered sugar 1 cup desiccated coconut 4_5 tbsp Rose syrup 6_8 drops Rose essence 2_3 tbsp chopped dry fruits (Almond, Cashew, pistachio and raisins) Method_ Crumble the paneer or grate the paneer with a fine grater. mash it very well. Add rice flour and mix well. Transfer the prepared paneer dough into the kadhai. Cook on low flame by spreading and mashing well. After one minutes add powdered sugar and mix well. After 2 minutes add desiccated coconut. Mix it well and continue cooking with stirring constantly. Keep mixing and mashing the larger granules of paneer with a spatula. Cook till it comes together like a dough and leaves the sides of the pan. It took me 5 minutes. Now add Rose syrup and Rose essence and mix well. cook for 1_2 minutes. Now transfer this mixture on a plate. To prepare a modak, grease the inner side of the mould with ghee. Take a small ball of the dough mixture and put in the mould. With the help of your fingers, press the dough onto the walls of the mould. The entire inner side of the wall should be coated with the dough. Use extra dough if required, but do not make the layer on the wall very thick. Now, take some chopped dry fruits and gently put in the mould. Press the stuffing in the mould. Leave some space at the base of the mould to add a layer of dough. Take some dough and gently press it at the base of the modak mould. Now, gently open one side of the mould, then the other side, and remove the prepared modak from the mould. Prepare modaks in the same way until all the dough and stuffing gets over. After making all the Modaks, put this Modaks in refrigerator for half an hour to set properly. After that your yummy Rose flavour Modak is ready to serve. #happyganeshchaturthi #ganeshchaturthi #modak #food #foodblogger #foodphotography #blogger #instagood #follow #contentcreator #creatorshala #photooftheday #instagram #influencer #indianfoodblogger #creatorshalablogger #uzmaseasyrecipes #instafood #foodporn #foodie #foodpresentation #foodstagram #blogging

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TAG that Person Who Loves Spicy Food ??? ____________________________ For Today's Cook We Decided to Make this Spicy " Soyabean Chilly " as it was Raining and We Want Some Kick to Beat This Cold Breezes ??? ____________________________ Turn On The Post Notification Follow @bhukkad_spotted (For More Food Updates) Follow My Hashtag ??????? #bhukkad_spotted ____________________________ #foodtalkindia#mumbaifoodicious#foodofmumbai#punefoodies#punefoodblogger#foodporn#thegreatindianfoodie#streetfoodindia#foodmad#instafood#foodpictures#foodgraphy#mumbaifood#mumbaifoodblogger#buzzfeedfood#indianfoodblogger#foodstagram#foodgasm#delhifoodblogger

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Vanita Gupta

1 year ago

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#worldmilkday June 1 is observed as World Milk Day with the aim to raise awareness about milk and its importance as a global food. In the last few years, India has become the largest producer of milk in the world with over 150 million tonnes of production and per capita availability of over 300 grams per day. Established by the Food and Agriculture Organization (FAO) of the United Nations to recognize the importance of milk as global food, World Milk Day is been observed on June 1 each year since 2001. This year, the initiative has completed 20 long years, the theme is simply called 'the 20th Anniversary of World Milk Day'. Due to the COVID-19 pandemic, no major events have been organised by the committee but the Global Dairy Platform has been asking the participants to talk about the benefits of dairy and along with highlighting the problems in accessing milk and dairy products in several parts of the world. #milkday #milk #foodphotography #foodstyling #artofplating #photography #foodblogger #foodie #indianfoodblogger #uzmaseasyrecipe #foodaddiction #creatorshala

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