Choco brownie shake ? . #food #foodcontent #foodblogging #shake #chocolate #brownie #chocolateshake

#food #foodevent #foodblog #influencer #kolkata #event #kolkatafood

Penne for your thoughts? #creatorshala #creatorshalablogger #food #foodphotography #cshala #cshalablogger

A hot plate of delicious steamed momos with a valley view on a cold breezy day is all I want right now. What about you? #foodporn #creatorshalablogger #creator #blogger #foodblogger #instagram #foodphotography #instagood #momofans #momolovers #jaipurfoodblogger #veg #foodblogger #foodmumbai #foodporn #food #mumbaifood #food52 #Delhifoodlovers

Momosss #foodphotography #instagood #jaipurmag #jaipurfoodblogger #veg #foodblogger #foodmumbai #foodporn #foodofmumbai #mumbaifood #food52 #mumbaifoodlovers #delhifoodguide #delhifoodwalks #punefood #punefoodblogger #instafood #food #southindianfood #delhibloggers #puneigers #rajasthandiaries #desifoodie #jaipurcityblog #aadiivaasii #foodlover #pasta #idli

? Marble Cake in making ? #cake #marblecake #egglesscake #uzmaseasyrecipes #cakeart #foodphotography #darkfoodphotography #foodblogger #foodiesofinstagram #foodie #foodies #foodiesofcreatorshala #foodbloggersofinstagram #artofplating #foodbloggersofcreatorshala #creatorshala #mumbaifoodblogger #delhifoodblogger #foodblogging #food #foodstyling #foodart #delhifoodie #instafood

Raj kachori #foodphotography #instagood #jaipurmag #jaipurfoodblogger #veg #foodblogger #foodmumbai #foodporn #foodofmumbai #mumbaifood #food52 #mumbaifoodlovers #delhifoodguide #delhifoodwalks #punefood #punefoodblogger #instafood #food #southindianfood #delhibloggers #puneigers #rajasthandiaries #desifoodie #jaipurcityblog #aadiivaasii #foodlover #pasta #idli

? Sabudana khichdi ? Sabudana or sago khichdi is the easy and healthy breakfast recipe prepared with sabudana or sago along with roasted and ground peanuts, and potatoes. This recipe is mostly prepared during a festive occasion or during fasting in Navratri or Mahashivratri. This easy and delicious recipe is completely vegan and also the gluten-free recipe. Sabudana khichdi is mostly consumed in Nothern and Western Indian states – Maharashtra, Gujarat, Rajasthan and also Uttar Pradesh. Sabudana khichdi is usually flavoured with roasted peanuts, lots of cumin in tempering, chillies and curry leaves. If ur not eating in fast u can also add some vegetables to make more healthy and yummy. Ingredients– 1 cup sabudana / sago 11/2 cup water 2 tbsp ghee / vegetable oil 1 tsp cumin seeds 1/2 cup broken raw peanut 3 green chilli slit ½ boiled potato chopped ( optional ) 1 tsp lemon juice 2 tbsp coriander leaves finely chopped Rock salt/sendha namak to taste Method– In a large bowl take 1 cup sabudana and soak with 1 1/2_2 cups water for 3 hours. Roast the peanuts on medium heat, until they r lightly brown. let it cool down and then grind to coarse powder. Heat 2 tbsp ghee in a kadai. Add jeera, after seeds crack add slit green chilli, and boiled and chopped potato. saute for 2 minutes. Add peanut powder and roast for few seconds. Now add soaked sabudana and stir fry for 3_4 minutes. Add salt and combine well making sure not to mash the sabudana. cover and simmer for 3 minutes or until sabudana gets cooked well. sabudana has cooked completely indicated by the pearls turning translucent. Add coriander leaves and lemon juice. mix well. Serve hot. #sabudanakhichdi #khichdi #sagorecipes #uzmaseasyrecipes #vratkakhana #foodphotography #darkfoodphotography #foodblogger #foodiesofinstagram #foodie #foodies #foodiesofcreatorshala #foodbloggersofinstagram #artofplating #foodbloggersofcreatorshala #creatorshala #mumbaifoodblogger #delhifoodblogger #foodblogging #food #foodstyling #foodart #delhifoodie #instafood

This lockdown have ignited a new hobby in me. #FOOD

#worldfoodday ? We must always respect the food we get because it is the blessing of God and love from someone who cares for us. Happy World Food Day to you all Food is one of the most essential requirements for the sustenance of human life. If a human being does not have shelter over their head or clothes over their body, they would still survive but, if they don't get wholesome nutrition then their survival is at risk. The COVID-19 global health crisis has been a time to reflect on things we truly cherish and our most basic needs. These uncertain times have made many of us rekindle our appreciation for a thing that some take for granted and many go without: food. Food is the essence of life and the bedrock of our cultures and communities. Preserving access to safe and nutritious food is and will continue to be an essential part of the response to the COVID-19 pandemic, particularly for poor and vulnerable communities, who are hit hardest by the pandemic and resulting economic shocks.In a moment like this, it is more important than ever to recognise the need to support our food heroes - farmers and workers throughout the food system - who are making sure that food makes its way from farm to fork even amid disruptions as unprecedented as the current COVID-19 crisis. #uzmaseasyrecipes #worldfoodday2020 #nationalfoodday #foodday #foodoftheday #food #hunger #zerohunger #feedingindia #Covid_19 #dontwastefood #nomorehunger #who #worldhealthorganizatio #corona #nofoodwaste #foodlove #foodstagram #dontwastefood #foodforpoor #respectfood #FAO #globalfood