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😍 Sabudana khichdi 😍 Sabudana or sago khichdi is the easy and healthy breakfast recipe prepared with sabudana or sago along with roasted and ground peanuts, and potatoes. This recipe is mostly prepared during a festive occasion or during fasting in Navratri or Mahashivratri. This easy and delicious recipe is completely vegan and also the gluten-free recipe. Sabudana khichdi is mostly consumed in Nothern and Western Indian states – Maharashtra, Gujarat, Rajasthan and also Uttar Pradesh. Sabudana khichdi is usually flavoured with roasted peanuts, lots of cumin in tempering, chillies and curry leaves. If ur not eating in fast u can also add some vegetables to make more healthy and yummy. Ingredients– 1 cup sabudana / sago 11/2 cup water 2 tbsp ghee / vegetable oil 1 tsp cumin seeds 1/2 cup broken raw peanut 3 green chilli slit ½ boiled potato chopped ( optional ) 1 tsp lemon juice 2 tbsp coriander leaves finely chopped Rock salt/sendha namak to taste Method– In a large bowl take 1 cup sabudana and soak with 1 1/2_2 cups water for 3 hours. Roast the peanuts on medium heat, until they r lightly brown. let it cool down and then grind to coarse powder. Heat 2 tbsp ghee in a kadai. Add jeera, after seeds crack add slit green chilli, and boiled and chopped potato. saute for 2 minutes. Add peanut powder and roast for few seconds. Now add soaked sabudana and stir fry for 3_4 minutes. Add salt and combine well making sure not to mash the sabudana. cover and simmer for 3 minutes or until sabudana gets cooked well. sabudana has cooked completely indicated by the pearls turning translucent. Add coriander leaves and lemon juice. mix well. Serve hot. #sabudanakhichdi #khichdi #sagorecipes #uzmaseasyrecipes #vratkakhana #foodphotography #darkfoodphotography #foodblogger #foodiesofinstagram #foodie #foodies #foodiesofcreatorshala #foodbloggersofinstagram #artofplating #foodbloggersofcreatorshala #creatorshala #mumbaifoodblogger #delhifoodblogger #foodblogging #food #foodstyling #foodart #delhifoodie #instafood

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Street style tava paneer Frankie😋 Do follow my food page on Instagram @makingityum for some amazing and drooling food content. @makingityum https://instagram.com/makingityum?igshid=u7bikkxujdgg #Makingityum #frankie #food #indian #foodofmumbai #mumbaifoodie #foodgasm #mumbaidairies #somumbai #trellmumbai #lbb #likes4likes #zomatoindia #foodporn #foodgasm #foodart #foodie #blogger #fbai #dcocktail #indianblogger #mumbaiblogger #ig_lovers #mumbaifood #mumbai_ig #things2doinmumbai #foodiesengage #foodisbae #l4l #f52gram #mumbai

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🍗 Kadhai Chicken 🍗 Kadai chicken/Punjabi kadai chicken is a very popular North Indian chicken curry preparation, especially in restaurants. Chicken karahi is very popular in Pakistan. The word kadai in Hindi means Wok. In homes and restaurants, an Indian wok is used to cook kadai chicken. Kadai chicken is cooked with freshly roasted ground spices in onion and tomato mixture, with kasuri methi, ginger julienne, which make this curry different from others. This spicy curry goes well with naan or any other Indian bread. INGREDIENTS: 1-kilogram chicken cut into small pieces 2 medium size onion finely chopped 2 medium ripe tomatoes (peeled & finely chopped) 1 tbsp ginger garlic paste 3 tbsp curd whisked in a bowl 1/4 cup julienned ginger (thinly sliced) 2 green chilies chopped 1 tsp cumin seeds 2 bay leaves 1 black cardamom 2 green cardamom 1 tsp kashmiri red chili powder 1/4 tsp garam masala powder 1/4 tsp turmeric powder 1 tbsp kasuri methi 19 tbsp Oil 1 teaspoon salt For Kadhai Masala: 2 tsp Coriander Seeds 1 tsp Cumin Seeds 1 tsp Fennel seeds 1 tsp Peppercorns 3 Whole Red Chillies For garnish: 1 tablespoon ginger juliennes 1 green chili sliced 1/4 cup chopped coriander leaves Method: Heat a small pan and dry roast 2 tsp coriander seeds,1 tsp cumin seeds, 1 tsp fennel seeds, 1 tsp peppercorns and 3 red chillies. Cool and roughly crush them (not a fine powder). Take a kadai or wok, add oil, when hot add whole spices cumin seeds, bay leaf and black and green cardamom; let it sizzle for 15 seconds. Add onion, suate for few minutes until light golden brown. Add chicken, frt for few minutes, until light brown colour comes. Add roasted kadai masala, kashmiri red chilli powder, turmeric powder, stir on low flame for 2minutes. Add chopped tomatoes, mix well and cook on high flame for 3 to 4minutes, keep stirring. Add water 1/2cup (100ml) and cook for 4 to 5minutes until curry has left oil in the corner sides. Add green chillies, ginger juliennes, kasuri methi, mix well, cook on medium flame 3 to 4minutes by closing the lid, in between keep stirring. Add curd, garam masala on low flame, so that curd does not curdle and split, cook for 2minutes, then raise the flame to medium to high flame 5minutes, keep stirring until it leaves oil in the corner sides again. Your kadhai Chicken is ready to serve. Serve the dish by garnishing with ginger juliennes, chopped green chilies and chopped coriander leaves. Serve with any pulao, roti or naan. Enjoy #kadhaichicken #chickenrecipes #chicken #northindianfood #mumbaifood #mumbaistreetfood #homemadefood #mumbaifoodblogger #foodpresentation #mumbaifoodlovers #foodindia #mumbaifoodie #foodtalkmumbai #foodiesofindia #gharkakhana #mumbaifoodiejunkie #artofplating #foodart #indianfoodblogger #desikhana #foodmaniacindia #delhifoodie #uzmaseasyrecipes #creatorshala #foodiesofcreatorshala #foodiesofinstagram #foodbloggersofcreatorshala #foodstyling #foodbloggersofinstagram #foodphotography

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𝑯𝒂𝒑𝒑𝒚 𝑮𝒂𝒏𝒅𝒉𝒊 𝒋𝒂𝒚𝒂𝒏𝒕𝒊 Happiness is when what you think, what you say, and what you do are in harmony. Live as if you were to die tomorrow. Learn as if you were to live forever. The weak can never forgive. Forgiveness is an attribute of the strong. An ounce of practice is worth a thousand words. A coward is incapable of exhibiting love; it is the prerogative of the brave. By–Mahatma Gandhi ji India will have to hang down her head in shame if even one person is left who is said in any way to be untouchable." "True democracy or the swaraj of the masses can never come through untruthful and violent means, for the simple reason that the natural corollary to their use would be to remove all opposition through the suppression or extermination of the antagonist." By_Lal Bhadur Shastri ji 👓Foodart made from salt 🧂 #uzmaseasyrecipes #creatorshala #foodiesofcreatorshala #foodiesofinstagram #gandhijayanti #bapu #foodart #shastrijayanti #gandhiji #artofplating #fatherofnation #gandhijiquotes #foodstyling #mahatmagandhi #mahatmagandhiquotes #gandhigiri #foodartz #foodiesofindia #foodartists #nonvoilence #bapuji #indianfoodblogger #foodartlover #foodphotography #foodblogger #foodartstyle #saltart #foodbloggersofcreatorshala

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Happy #internationalcoffeeday International Coffee Day 2020 is celebrated on the 1st of October each year. International Coffee Day is observed to recognize the efforts of millions of farmers whose livelihood depends on this aromatic crop. International Coffee Day provides an opportunity for all coffee lovers to share their love for the beverage. International Coffee Organisation (ICO) declared and organized the first world coffee day in 2015 in Milan. The COVID-19 pandemic has reshaped life as we know it. Many of us are staying home, avoiding people on the street and changing daily habits, like going to school or work, went restaurant for coffee with ours friends, parties or any occasion etc in ways we never imagined. While we are changing old behaviours, there are new routines we need to adopt. First and foremost is the habit of wearing a mask or face covering whenever we are in a public space. So aaj meri r hum sab ki kahani yahi ho gayi hai ki we have to stay home, wear Mask 😷 if we are going outside, n if we are craving for coffee ☕ ...then khud se banao r khud hi peeo 😅 #uzmaseasyrecipes #foodiesofcreatorshala #foodiesofinstagram #foodart #coffeeart #coffeeday #coffeelover #wearmask #mumbaifood #mumbaistreetfood #coronamessage #mumbaifoodblogger #foodmaniacindia #munchymumbai #mumbaifoodlovers #foodindia #mumbaifoodie #foodtalkmumbai #foodiesofindia #gharkakhana #mumbaifoodiejunkie #mumbaieats #indianfoodblogger #Covid_19 #foodmaniacindia #delhifoodie

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@onlyfoodok yess Happy #worldheartday ❤️ On the occasion of World Heart Day, I wish that your heart always stay healthy and happy. So take care of your diet and always keep your heart in good shape! दुनिया की सबसे अच्छी और सुन्दर चीजें देखा या छुआ नहीं जा सकता हैं, उन्हें सिर्फ दिल से महसूस किया जाना चाहिए। Aaj Heart Day hai to heart shape ka food banana to banta hi hai jo mera favorite shape hai. N also I believe in cook with love ❤️ and serve with love ❤️ ❤️ Heart Shape Litti n Chokha ❤️ Best combo n also my favorite combo Bihar ki special n world famous food. #uzmaseasyrecipes #creatorshala #littichokha #streefood #heartshape #biharfood #homemadefood #biharifood #patnafood #mumbaifoodlovers #mumbaifoodie #bihartourism #foodiesofindia #gharkakhana #mumbaifoodiejunkie #mumbaieats #indianfoodblogger #desikhana #foodmaniacindia #foodiesofcreatorshsla #foodiesofinstagram #foodbloggersofinstagram #foodbloggersofcreatorshala #food #foodphotography #foodart #foodstyling #foodstylist #artofplating #foodblogger

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#happydaughtersday 👨‍👩‍👧 ख्वाबों के पंख के सहारे उड़ने को तैयार हूं, पापा की पारी, घर में सबसे प्यारी, मैं हूं एक बेटी, आसमान की बुलंदियों को छूने के लिए तैयार हूं। A daughter is the best thing that can happen to you because a daughter fills your heart with magic and love. My dearest daughter, you are the answer to all my prayers and wishes. I pray that when you grow older, you will also be a miracle to other people. Daughters are adorable and there is no doubt about that. There warmth, softness and loving nature are what makes them special. They are the god's greatest blessing and are nothing less than a miracle. They are the ones that can turn the dullest day into a happy one with their bright smile. Daughters are special and precious to their parents and Daughters' Day is a reminder of the same. Daughter's Day is a day to honour and celebrate daughters. It is celebrated on the fourth Sunday of September. This year, Daughter's Day will be celebrated on September 27. Follow me for more updates on homemade foods @uzmaseasyrecipes @uzmaseasyrecipes Use #uzmaseasyrecipes n #uzmaseasyrecipe to share your food pictures with me and get featured #daughtersday #daughters #daughter #mumbaifood #mumbaistreetfood #homemadefood #mumbaifoodblogger #foodartlover #foodartz #foodstlying #creatorshala #Foodart #foodiesofcreatorshsla #foodiesofinstagran #foodiesofindia #foodartists #mumbaifoodiejunkie #foodbloggersofcreatorshala #indianfoodblogger #foodart #foodbloggerofinstagram #delhifoodie

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